
Beyond Dim Sum and Egg Tarts, Hidden Food Trails in Hong Kong for Discerning Travelers
Hong Kong’s culinary landscape is often defined by its famous dim sum, egg tarts, and wonton noodles—but venture off the well-trodden path, and you’ll uncover a tapestry of flavors that tell the stories of neighborhood traditions, forgotten recipes, and community heritage. Walk through the narrow alleys of Sham Shui Po, where century-old food stalls still…